Cucumber & Watermelon Martini
Effen cucumber vodka, watermelon syrup, and fresh fruit, it offers a perfectly balanced, cooling refreshment with a hint of lime.
$15
Blueberry Sangria
Rosé sangria with elderflower liqueur, muddled blueberries, fresh citrus, and a bubbly finish—fruity, floral, and refreshingly smooth.
$14
French Garlic Lobster Tail
Wild-caught South African lobster tail, broiled and topped with our signature French garlic herb butter.
Single $33
Double $59
Vanilla & Chocolate Mochi Ice Cream
A delightful duo of chewy mochi filled with creamy vanilla and rich chocolate ice cream.
$7
Crispy Edamame Dumplings
Golden-fried dumplings filled with edamame, cabbage, carrots, mushrooms, and chives, served with a home-made dipping sauce.
$10
Truffle Tuna Nigiri Flight
Chef's signature nigiri featuring Otoro, Bluefin, Albacore, and Super White Tuna, delicately finished with truffle oil and truffle salt.
$24
Angry Birdie
Signature maki: Raw, spicy tuna, over, shrimp tempura and snow crab, and avocado, tempura crunch, drizzled with spicy mayo, sweet soy
$23
